Le Creuset

This is one bumper recipe and was inspired by a fellow foodie (Hi Tash!) who served a version of this to her friends one Sunday afternoon. The original recipe calls for vast amounts of cheese and bread and sounds sensational and it got me thinking about stuffing vegetables in general. The possibilities are endless really, [...]

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Mulligatawny soup

by Erin B on May 23, 2011

It is most definitely soup season here in Adelaide at the moment, with cold, rainy days that are best spent in warm comfy surrounds with a healthy, hearty bowl of soup. If you’ve never had Mulligatawny before then I hope this recipe will inspire you to give it a try. It is super easy to [...]

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Like many food bloggers, I’m a big fan of Heidi Swanson and her blog 101 Cookbooks. It’s not just the recipes (which are inspirational, to say the least), her photography is also quite stunning. I’ve followed her blog for a while now but I’d never gotten around to purchasing a copy of her book ‘Super [...]

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Chilli corn chowder

by Erin B on May 6, 2011

My first real experience with Chowder was when we visited Boston in 2009. It’s a wonderfully rich and creamy soup with limitless options depending on your preference. You could make it with bacon, chicken or even seafood (in Boston they were pretty keen on adding clams to their chowder) or keep it vego as I’ve [...]

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